Amy Cortese
Amy Cortese
“Buy This Book Before the Securities
and Exchange (SEC) Bans It!”
- Michael H. Shuman
Selected Articles
2011 All Rights Reserved
CONTACT INFORMATION
To contact Amy via email please write her at
For press inquiries regarding Locavesting, contact Amy Packard at
BUSINESS
New York Times Magazine
> Locavestors - 2008 Year in Ideas
> Wine From China, 2008 Year in Ideas
New York Times
> Buying Underwear, Along With the Whole Store
> Wiggling Their Toes at the Shoe Giants
> Italian Makers of Prosecco Seek Recognition
> In Search of Better (and Greener) Building Blocks
> Fractional Ownership Heads to Europe
> Scraping the Sky, and Then Some
> Friend of Nature? Let’s See Those Shoes
> At Sea With A Book to Read, and the Author of It, Too
> Wearing Eco-Politics on Your Sleeve
> DuPont, Now in the Frying Pan
> As the Earth Warms, Will Companies Pay?
> Can Energy Ventures Pick Up Where Tech Left Off?
> The New Accountability: Tracking the Social Costs
> Private Sector; An Antiwar Chief (and Proud of It)
> Can Entrepreneurs and Environ-mentalists Mix?
> Italian Makers of Prosecco Seek Recognition
> Champagne Beyond the Big Names
> It’s All About Beer, and Independence
> This Glass Is for the Cabernet, That One the Pinot Noir
> Mother of the Bride? Nice Dress
> Outlet Shopping, the European Way
> Savoring Domestic Caviar, Leaving the Guilt on Ice
Daily Finance
> The Real Wall Street: Where Financial Metaphor Meets Architectural Reality
Mother Jones
> The Carpet Cleaner: How a Captain of Industry came to See Himself as a
“Plunderer of the Earth and a Thief,” and How He Changed Course
Portfolio
Business Week
> Where Serious Foodies See What’s Cooking
Leite’s Culinaria
> Hog Heaven: Lardo di Colonnata
The American
> Our Very Best Restaurants (According to the French, that is.)
The Daily Beast
New York Daily News
Luxist
> An Island of Venetian Culture Opens
> Dining Like Alexander the Great
> Can Champagne and Hot Dogs be a Perfect Match?
Edible Manhattan
> In the Kitchen with... Joseph Stiglitz
> In the Kitchen with... George Steel, director of the City Opera
Edible Brooklyn